Calcium Carbonate-ONE POUND

$4.99

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SKU: L6160-1LB888690161603 Categories: , UPC:

Typically used to lower acidity in wine.  Use 5/8 teaspoon per US gallon to lower Total Acidity (TA) by about .15%.  NOTE:  It is not recommended to lower Total Acid (TA) by more than about 0.25 to 0.3%.  Use before fermentation.

May also have applications in beer making, when emulating styles from areas with high carbonate in the local water.

 

Weight 1.1 lbs
Dimensions 9 × 8 × 2 in

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