Best Before June 20, 2021
Scotland is famous for its malty, strong ales. This yeast can reproduce complex, flavorful Scottish style ales. This yeast can be an everyday strain, similar to WLP001. Hop character is not muted with this strain, as it is with WLP002. Attenuation: 70-75 ?; Flocculation: Medium; Optimum Ferm. Temp: 65-70
We strongly recommend purchasing an ice pack with your liquid yeast to help maintain a reduced temperature during shipment.