CRU INTERNATIONAL Ontario Cabernet Franc Style

Embodying a style classic to the Niagara winemaking region, this ruby-red Ontario Cabernet Franc is an unforgettable experience. Luxurious, food-friendly acidic flavours of cherries, blackberries and plums combined with toasty nutmeg and vanilla spices, bring this medium-bodied wine to life. On the palate, it unveils a round mouth feel with the bold tannins from the Genuwine Winery Dried Grapeskins for a remarkably supported finish.

Food Pairings

The rich aromas and robust complexity of this elegant Cabernet Franc compliments the flavours of a hearty Grilled Alberta Steak with Roasted Red Peppers, Cedar-Plank Salmon, or Classic Canadian Wood-Oven Pizza.