Eliminates excessive foam in boil kettles and fermenters.
Key Features
- Prevents and eliminates excessive foam in the brew kettle and fermenters
- Use to stop boil-overs before they happen
- Appearance: White Liquid
Properties
- pH: 6-8
- Emulsifier: non-ionic
- Specific Gravity: 1.0
- Solubility in Water: Dispersible
- Silicone Content: 10%
- Country of Origin: USA
- Functions as Kerry Fermcap S
General Use Instructions
- 1-2 drops per gallon
- For commecial use, do not exceed one ounce per 7bbl
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